A Dream Team Collaboration
This April, we’re helping feed neighbours in need with a killer chef collab! Our very own Chef Rocco Agostino is teaming up with Chef Craig Wong of Toronto’s Patois to deliver the ultimate feature pizza: a mouth-watering Jerk Mortadella & Pistachio pizza.
Available at all Pizzeria Libretto locations from April 3–30, this $23 feature combines spicy jerk mortadella, fior di latte mozzarella, toasted pistachios, jerk cream sauce, and a tangy pineapple reduction.
For every feature pizza sold, we’ll donate one of our chef-inspired frozen pizzas to Daily Bread Food Bank, whose efforts supply meals to nearly 200 food programs across Toronto.
This limited-time offer is dropping soon, so book your table to enjoy this dream team’s collab at one of our five locations across the city!
